Canteen Food Hall
Discover Your Next Flavor Obsessions
Attaboy Burger
Your search for the best burger in Las Vegas ends right here. Chef Alex Resnick believes less is more when making the perfect Attaboy burger: a juicy patty, a great sear, and addicting sauce on a perfectly toasted bun.
Nama Nama
Street food-style sushi from Tokyo. Meet your new obsession with the highest quality sushi, made-to-order handrolls, and poke bowls.
Tender Crush
Ever heard of NYC Fried Chicken? You’re about to! Crush on recipes inspired by NYC’s diverse neighborhoods: Harlem Hot, BKLYN ‘Q, Thai Queens and more. Crunch into tenders, sandwiches & sides, plus sweets from the Coney Island boardwalk.
Tony Luke's
Your trip to try “The Real Taste of South Philly” just got a lot shorter. These award-winning sandwiches are making their West Coast debut.
Shogun Ramen
Master Foo is a ramen pioneer from Fukuoka who has created over 600 ramen varieties. He calls these the ultimates.
Southland Burrito Co.
Right-sized and packed with flavor – not filler – Chef Marco Herrera is rolling Sonoran-style burritos inspired by his childhood.